Friday, May 11, 2012


**PIZZA: MUSHROOM
WHOLE PIE: 10.75 SLICE: 2.00
**SOUP 3.25
SPLIT PEA WITH HAM OR CHICKEN & DUMPLING
**SAUSAGE & PEPPERS 1/2UB 5.50 SUB 7.25
** PORK & RICE ENCHILADA 7.25
SEASONED ROAST PORK & RICE IN A TORTILLA TOPPED WITH SALSA, BLACK OLIVES, CHEDDAR CHEESE, JALAPENOS & GREEN ONIONS
**HONEY BBQ CHICKEN WRAP 6.00
BREADED CHICKEN TOSSED IN HONEY BBQ SAUCE, BACON, CHEDDAR CHEESE,LETTUCE, TOMATO, RANCH DRESSING
**AVOCADO SALAD 6.00 ADD GRILLED OR BREADED CHICKEN 7.75
SPINACH, ROMAINE, BACON, AVOCADO, ROASTED RED PEPPERS, RED ONION
**CHILI TOPPED WITH CHEDDAR CHEESE & BUTTERED ROLL 4.25
**GARDEN SALAD 3.25
CHEF SALAD 5.75 ITALIAN CHEF 6.00
GRILLED OR BREADED CHICKEN 6.25
**CHCIKEN PARM ON A ROLL 5.50 SUB 7.25
**MEATBALL PARM SUB 6.25
SUB OF THE WEEK !!!!
EGG SALAD 5.25

No comments:

Post a Comment