Monday, October 1, 2012

**PIZZA: BACON CHEDDAR CHEESEBURGER
WHOLE PIE: 13.50 SLICE:2.25
**SOUP: PASTA FAGOLI OR GARDEN VEGETABLE 3.25
**HAM & PROVOLONE MELT WITH A SIDE OF ITALIAN PASTA SALAD 6.25
BOILED HAM, PROVOLONE CHEESE TOPPED WITH A PESTO MAYO ON A GRILLED CROISSANT
**SALSALITA TURKEY WRAP 6.00
SALSA ROASTED TURKEY BREAST, LETTUCE, TOMATO & MAYO
**FIESTA SALAD 6.00 WITH GRILLED OR BREADED CHICKEN 7.75
GARDEN SALAD TOPPED WITH ROASTED CORN & BLACK BEAN FIESTA & SLICED AVOCADO WITH CHIPOTLE DRESSING
 **APPLE CRISP TOPPED WITH WHIPPED CREAM
**CHILI TOPPED WITH CHEDDAR CHEESE & BUTTERED ROLL 4.25
**GARDEN SALAD 3.25
CHEF SALAD 5.75 ITALIAN CHEF 6.00
GRILLED OR BREADED CHICKEN 6.25
**CHICKEN PARM ON A ROLL 5.50 SUB 7.25
**MEATBALL PARM SUB 6.25
SUB OF THE WEEK!!!
BOLOGNA 4.75

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