Wednesday, March 13, 2013

PIZZA: CHICKEN FAJITA
A TASTY BLEND OF MARINATED CHICKEN, TOMATOES, ONIONS, PEPPERS & BLACK OLIVES
WHOLE PIE: 14.50 SLICE: 2.25

**SOUP: BEEF BARLEY 3.25

**CORNED BEEF, CABBAGE, POTATOES, CARROTS & IRISH SODA BREAD 9.95

**CORNED BEEF ON RYE WITH MUSTARD 5.95

**HAM & CHEESE MELT WITH A SIDE OF POTATO SALAD 6.50
HAM, SWISS CHEESE, SPINACH, RED ONION TOPPED WITH DIJON MUSTARD GRILLED ON MULTI GRAIN
**COTTEKILLER SANDWICH WITH A SIDE OF MACARONI SALAD 6.25
BREADED CHICKEN AMERICAN CHEESE TOPPED WITH OUR HOTDOG SAUCE ON A ROLL

**WALDORF SALAD 6.25
GARDEN SALAD TOPPED WITH SCOOP OF CHICKEN SALAD, APPLES, CRAISINS & NUTS

**CHILI TOPPED WITH CHEDDAR CHEESE & BUTTERED ROLL 4.25
**GARDEN SALAD 3.25
CHEF SALAD 5.75 ITALIAN CHEF 6.00
GRILLED OR BREADED CHICKEN 6.25
**CHICKEN PARM ON A ROLL 5.50 SUB 7.25
**MEATBALL PARM SUB 6.25

MARCH 11TH-17TH
DESIGN YOUR OWN WRAP $5

MARCH 13TH-17TH
CORNED BEEF AND CABBAGE DINNERS 9.95
CORNED BEEF SANDWICHES 5.95

MARCH 18TH -24TH
SOUP & SIDE SALAD $5

No comments:

Post a Comment