Friday, March 8, 2013

**PIZZA: PEPPERONI SICILIAN
WHOLE PIE: 15.00 SLICE: 2.25 WE ALWAYS HAVE REGULAR CHEESE PIE SLICE 1.85

**SOUP: CREAM OF MUSHROOM, SHRIMP & CORN CHOWDER OR CHICKEN NOODLE 3.25

**IRISH STEW & BUTTERED ROLL 7.50 (LAMB)

**SAUSAGE & PEPPERS ½ SUB 5.50 SUB 7.25

**PORTABELLO CROISSANDWICH WITH A SIDE OF PASTA SALAD 6.25
GRILLED PORTABELLO MUSHROOM,GRILLED ONION, AVOCADO, SPINACH, ROASTED RED PEPPERS DRIZZLED WITH BALSAMIC ON A GRILLED CROISSANT
**SOUTHWESTERN SALAD6.00 ADD GRILLED OR BREADED CHICKEN 7.75
GARDEN SALAD TOPPED WITH CORN, CHEDDAR CHEESE, AVOCADO & CHIOPOTLE MAYO DRESSING
**CHRIS' SWEET TUNA WRAP 6.00
TUNA, RELISH & TOMATO

**CHILI TOPPED WITH CHEDDAR CHEESE & BUTTERED ROLL 4.25
**GARDEN SALAD 3.25
CHEF SALAD 5.75 ITALIAN CHEF 6.00
GRILLED OR BREADED CHICKEN 6.25
**CHICKEN PARM ON A ROLL 5.50 SUB 7.25
**MEATBALL PARM SUB 6.25

MARCH 4TH-10TH
BUY 2 TEXAS WEINERS GET 1 FREE


MARCH 11TH-17TH
DESIGN YOUR OWN WRAP $5

MARCH 13TH-17TH
CORNED BEEF AND CABBAGE DINNERS 9.95
CORNED BEEF SANDWICHES 5.95

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