Tuesday, July 30, 2013

**PIZZA: CHIPOTLE BBQ CHICKEN
WHOLE PIE: 13.00 SLICE: 2.25

**SOUP: TUSCAN CHICKEN OR CREAM OF BROCCOLI 3.25

** PHILLY CHEESE STEAK SANDWICH WITH A SIDE OF POTATO SALAD6.75
SLICED ROAST BEEF, PEPPERS, ONIONS, MUSHROOMS AND AMERICAN ON A TOASTED ½ SUB
FULL SUB 8.50
** HONEY MAPLE TURKEY MELT WITH A SIDE OF PASTA SALAD 6.50
HONEY MAPLE ROASTED TURKEY BREAST, POVOLONE CHEESE, SPINACH, ROASTED RED PEPPERS DRIZZLED WITH RANCH DRESSING AND GRILLE ON A MULTI GRAIN BREAD
**CAJUN TURKEY WRAP 6.00
CAJUN ROASTED TURKEY BREAST, LETTUCE, TOMATO AND RED ONION BASIL CREAM CHEESE ON A WHEAT WRAP
**SOUP AND SIDE GARDEN SALAD 5.00


**CHILI TOPPED WITH CHEDDAR CHEESE & BUTTERED ROLL 4.25
**GARDEN SALAD 3.25
CHEF SALAD 5.75 ITALIAN CHEF 6.00
GRILLED OR BREADED CHICKEN 6.25
**CHICKEN PARM ON A ROLL 5.75 SUB 7.50
**MEATBALL PARM SUB 6.25

SUB OF THE WEEK!!!
TUNA 5.50

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