Friday, November 8, 2013

**PIZZA: PHILLY CHEESE
SLICED BEEF, PEPPERS, ONION, MUSHROOMS, CHEDDAR & MOZZARELLA
WHOLE PIE: 15.50 SLICE: 2.25

**SOUP: MANHATTAN CLAM OR CREAM OF POTATO WITH BACON 3.25

**SHEPARD'S PIE 7.50
BEEF IN VEGETABLES IN A BEEF GRAVY TOPPED WITH MASHED POTATOES & CHEDDAR CHEESE
**WESTERN WITH CHEESE WRAP 4.75
3 SCRAMBLED EGGS, HAM, PEPPERS, ONIONS & CHEDDAR CHEESE IN A TOASTED TORTILLA
**BBQ CHICKEN WRAP 6.00
CHICKEN TOSSED IN BBQ SAUCE, CHEDDAR CHEESE, ONIONS & COLE SLAW
**TURKEY PROVOLONE MELT WITH A SIDE OF PASTA SALAD 6.50
TURKEY, PROVOLONE CHEESE, SPINACH, ROASTED RED PEPPERS GRILLED ON OAT BRAN BREAD

**BOLOGNA SANDWICH & SOUP 7.00

**HOBB COBB SALAD 6.50 TURKEY, GRILLED OR BREADED CHICKEN 7.95
GARDEN SALAD TOPPED WITH CORN, CHEDDAR CHEESE, AVOCADO, EGG & BACON

**SESAME WINGS (10) 6.50 (5) 3.50
**SOUP AND SIDE GARDEN SALAD 5.00

**APPLE CRISP WITH WHIPPED CREAM $3.00
**APPLE OR PUMPKIN PIE $2.75 SLICE
**CHILI TOPPED WITH CHEDDAR CHEESE & BUTTERED ROLL 4.25
**GARDEN SALAD 3.25
CHEF SALAD 5.75 ITALIAN CHEF 6.00
GRILLED OR BREADED CHICKEN 6.25
**CHICKEN PARM ON A ROLL 5.75 SUB 7.50
**MEATBALL PARM SUB 6.25

SUB OF THE WEEK!!!
EGG SALAD 5.00

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