Friday, November 29, 2013

**PIZZA: SAUSAGE
WHOLE PIE: 11:00 SLICE: 2.00

**SOUP: VEGETABLE BEEF OR BUTTERNUT SQUASH 3.25
**BACON CHEDDAR CHEESEBURGER AND FRIES 7.25
SIRLOIN BURGER TOPPED WITH CHEDDAR CHEESE, BACON, LETTUCE, TOMATO, ONION AND PICKLES ON A GRILLED ROLL...
**PEPPERED STEAK OVER NOODLES 7.50
SLICED STEAK AND PEPPERS IN A BEEF GRAVY OVER EGG NOODLES
**CHICKEN TACO WRAP 6.00
BREADED CHICKEN BREAST, TOSSED IN SALSA, LETTUCE, TOMATO, CHEDDAR CHEESE, SALSA & SOUR CREAM
**SOUP AND SIDE GARDEN SALAD 5.00


**CHILI TOPPED WITH CHEDDAR CHEESE & BUTTERED ROLL 4.25
**GARDEN SALAD 3.25
CHEF SALAD 5.75 ITALIAN CHEF 6.00
GRILLED OR BREADED CHICKEN 6.25
**CHICKEN PARM ON A ROLL 5.75 SUB 7.50
**MEATBALL PARM SUB 6.25

SUB OF THE WEEK!!!
BOLOGNA 5.00

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