Wednesday, May 30, 2012


**PIZZA: PEPPERONI
WHOLE PIE: 10.75 SLICE: 2.00
**SOUP 3.25
CREAM OF BROCCOLI CHEDDAR OR ITALIAN WEDDING
**GRILLED CAJUN TURKEY MELT WITH A SIDE OF POTATO SALAD 6.25
CAJUN ROASTED TURKEY BREAST, MUENSTER CHEESE SPINACH GRILLED ON FLAT BREAD
**CHICKEN SALAD WRAP 6.00
CHICKEN SALAD, CRAISINS, BACON, LETTUCE, & TOMATO IN A PLAIN OR SPINACH WRAP
**BLUEBERRY ALMOND SALAD 5.50 WITH GRILLED OR BREADED CHICKEN 7.25
GARDEN SALAD TOPPED WITH BLUEBERRIES & ALMONDS
**PEPPERONI MEATBALL PARM ½ SUB 4.75 SUB 6.25
**RICE PUDDING 1.69 ½ LB
**FRESH CUT FRUIT 2.29 ½ LB
**CHILI TOPPED WITH CHEDDAR CHEESE & BUTTERED ROLL 4.25
**GARDEN SALAD 3.25
CHEF SALAD 5.75 ITALIAN CHEF 6.00
GRILLED OR BREADED CHICKEN 6.25
**CHCIKEN PARM ON A ROLL 5.50 SUB 7.25
**MEATBALL PARM SUB 6.25
SUB OF THE WEEK!!!
BOLOGNA 4.75
FYI:  CONTINUING TO SERVE FRESH PRODUCTS. WE HAVE HERBS GROWING IN OUR WINDOW BOXES THANKS TOO VICTORIA  GARDENS & NOW WE BELONG TO BINNEWATER FARM PROJECT FRESH PRODUCE YEAH!!!

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