FYI:
WE ARE GROWING OUR OWN HERBS ON OUR PORCH AND ARE MEMBERS OF THE
BINNEWATER FARM PROJECT WHERE WE GET OUR FRESH VEGETABLES
**PIZZA:
SAUSAGE
WHOLE PIE:
10.75 SLICE: 2.00
**SOUP 3.25
CREAMY CHICKEN
NOODLE
**PASTA
PRIMEVERA 7.25
PENNE PASTA,
GARDEN VEGETABLES IN A PARMESAN CREAM SAUCE
**CAPRI WRAP
6.00
TURKEY,
PROVOLONE, PEPPERONI, ONIONS & HONEY MUSTARD
**HAM &
CHEDDAR MELT WITH A SIDE OF POTATO SALAD 6.25
BOILED
HAM,CHEDDAR CHEESE TOPPED WITH TEXAS PETAL SAUCE ON A GRILLED
CROISSANT
**CABBAGE SALAD
6.00
RED CABBAGE,
ROMAINE LETTUCE, RED ONION, BLUE CHEESE CRUMBLE, WALNUTS & BLACK
BERRY VINAIGRETTE
**PBJ 2.25
PEANUT BUTTER &
JELLY ON RYE TOAST
**BREAD PUDDING
2.95
BREAD PUDDING
(MADE FROM DANISH)BUTTERSCOTCH SAUCE &
WHIPPED CREAM
**CHILI TOPPED
WITH CHEDDAR CHEESE & BUTTERED ROLL 4.25
**GARDEN SALAD
3.25
CHEF
SALAD 5.75 ITALIAN CHEF 6.00
GRILLED
OR BREADED CHICKEN 6.25
**CHICKEN PARM
ON A ROLL 5.50 SUB 7.25
**MEATBALL PARM
SUB 6.25
TODAY'S SALAD
SUB OF THE
WEEK!!!
TURKEY 5.50
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