Friday, February 15, 2013

**PIZZA: TACO
SEASONED GROUND BEEF, TOMATOES, ONIONS, BLACK OLIVES & JALAPENO PEPPERS
WHOLE PIE: 14.50 SLICE: 2.25

**SOUP: CREAM OF ASPARAGUS, SPLIT PEA WITH HAM 3.25 CUP IN A SM SOUR DOUGH BREAD BOWL 4.50 LARGE 6.25
CHICKEN RICE OR CHICKEN & SAUSAGE GUMBO 3.25

** SHELLS & CHEESE 2.29 ½ LB

**WIENIE MAC SPECIAL 5.95
2 TEXAS WIENERS WITH A SIDE OF SHELLS & CHEESE
**CAESAR SALAD SANDWICH WITH A SIDE OF MACARONI SALAD 4.50
ROMAINE LETTUCE, TOMATO, & RED ONION SPRINKLED WITH PARMESAN CHEESE & CAESAR DRESSING ON A TOASTED ONION ROLL OR BAGEL
**HOBB COBB SALAD6.25 ADD GRILLED, BREADED CHICKEN OR TURKEY 7.95
GARDEN SALAD TOPPED WITH CORN, CHEDDAR CHEESE, BACON, AVOCADO & EGG
**SEAFOOD SALAD WRAP 6.00
SEAFOOD SALAD, BACON, PROVOLONE, LETTUCE, TOMATO & HONEY MUSTARD

**BAKED ZITI WITH MEATBALLS & GARLIC BREAD 7.25

**HONEY HAM MELT WITH A SIDE OF PASTA SALAD 6.25
BAKED HONEY HAM, PROVOLONE, SPINACH, BLACK OLIVE DRIZZLED WITH ITALIAN DRESSING

**RICE PUDDING 1.69 ½ LB

**CHILI TOPPED WITH CHEDDAR CHEESE & BUTTERED ROLL 4.25
**GARDEN SALAD 3.25
CHEF SALAD 5.75 ITALIAN CHEF 6.00
GRILLED OR BREADED CHICKEN 6.25
**CHICKEN PARM ON A ROLL 5.50 SUB 7.25
**MEATBALL PARM SUB 6.25
SUB OF THE WEEK!!!
EGG SALAD 5.00
1 TOPPING PIZZA & 1 LITER DRINK 11.50
WATCH OUT FOR MARCH MADNESS

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