Thursday, February 28, 2013

**PIZZA:BLACK OLIVE & MUSHROOM
WHOLE PIE: 11.25 SLICE: 2.00

**SOUP: VEGETABLE BEEF OR CREAM OF BROCCOLI CHEDDAR 3.25

**BEEF ROULADIN 7.50
BEEF STUFFED WITH ONION, BACON, DIJON MUSTARD AND DILL PICKLE WITH A SIDE OF MASHED POTATOES & GREEN BEANS
**CAJUN TURKEY MELT WITH A SIDE OF POTATO SALAD 6.50
CAJUN TURKEY, PROVOLONE CHEESE, SPINACH DRIZZLED WITH RANCH ON MULTI GRAIN
**HONEY CHICKEN WRAP 6.00
CRISPY BREADED CHICKEN BREAST, AMERICAN CHEESE, LETTUCE, TOMATO & HONEY MUSTARD
( WE HAVE GRILLED CHICKEN IF YOU LIKE)
**WALDORF SALAD 6.50
GARDEN SALAD TOPPED WITH APPLE WEDGES ALONG SIDE A SCOOP OF CHICKEN SALAD SPRINKLED WITH CRAISINS

**RICE PUDDING 1.69 1/2 LB
 
**CHILI TOPPED WITH CHEDDAR CHEESE & BUTTERED ROLL 4.25
**GARDEN SALAD 3.25
CHEF SALAD 5.75 ITALIAN CHEF 6.00
GRILLED OR BREADED CHICKEN 6.25
**CHICKEN PARM ON A ROLL 5.50 SUB 7.25
**MEATBALL PARM SUB 6.25
SUB OF THE WEEK!!!
TURKEY 5.50
1 TOPPING PIZZA & 1 LITER DRINK 11.50

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