Thursday, June 13, 2013

**PIZZA: CHICKEN RANCHERO
CHICKEN, BACON, DRIZZLED WITH RANCH
WHOLE PIE: 14.00 SLICE: 2.25
**SOUP: TURKEY NOODLE, BEAN WITH BACON OR TUSCAN CHICKEN3.25
** PASTA PRIMEVERA 7.25
PENNE PASTA AND VEGETABLE MEDLEY TOSSED IN A PARMESAN CREAM SAUCE
** TACO BURGER WITH A SIDE OF MACARONI SALAD 7.25
BLACK ANGUS OR GARDEN BURGER TOPPED WITH CHEDDAR CHEESE, LETTUCE, TOMATO, SALSA, SOUR CREAM & GUACAMOLE
** SOUP AND SIDE GARDEN SALAD 5.75
** SALSALITA TURKEY WRAP 6.00
SALSA ROASTED TURKEY BREAST, CHEDDAR CHEESE, LETTUCE, TOMATO & MAYO
**GRILLED CHICKEN SALAD 7.25
GARDEN SALAD TOPPED WITH GRILLED CHICKEN, CRAISINS, WALNUTS & GOAT CHEESE
**CHILI TOPPED WITH CHEDDAR CHEESE & BUTTERED ROLL 4.25
**GARDEN SALAD 3.25
CHEF SALAD 5.75 ITALIAN CHEF 6.00
GRILLED OR BREADED CHICKEN 6.25
**CHICKEN PARM ON A ROLL 5.75 SUB 7.50
**MEATBALL PARM SUB 6.25

SUB OF THE WEEK!!!
BOLOGNA 5.00

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