Tuesday, March 11, 2014

**PIZZA: MEATBALL
WHOLE PIE: 11:00 SLICE: 2.00

**SOUP: STEAK & ALE OR TOMATO BASIL 3.25
**PIEROGIE PRIVMEVERA 7.50
SAUTEED POTATO & CHEDDAR PIEROGIES & VEGETABLES IN A LIGHT CREAM SAUCE
**HONEY BBQ CHICKEN WRAP 6.00
BREADED CHICKEN TOSSED IN HONEY BBQ SAUCE, BACON, CHEDDAR CHEESE, LETTUCE, TOMATO & RANCH DRESSING
AVOCADO SALAD 6.00 ADD GRILLED OR BREADED CHICKEN 7.75
GARDEN SALAD TOPPED WITH AVOCADO BACON, ROASTED RED PEPPERS
**HONEY HAM MELT with A SIDE OF PASTA SALAD 6.50
HONEY MAPLE TURKEY, MUENSTER CHEESE, SPINACH GRILLED ON A CROISSANT
**GRILLED CHEESE AND SOUP 6.50
**SOUP AND SIDE GARDEN SALAD 5.00


**CHILI TOPPED WITH CHEDDAR CHEESE & BUTTERED ROLL 4.25
**GARDEN SALAD 3.25
CHEF SALAD 5.75 ITALIAN CHEF 6.00
GRILLED OR BREADED CHICKEN 6.25
**CHICKEN PARM ON A ROLL 5.75 SUB 7.50
**MEATBALL PARM SUB 6.25

SUB OF THE WEEK!!!
TUNA 5.75
***CORNED BEEF & CABBAGE STARTS THURSDAY***

No comments:

Post a Comment