**PIZZA:
SAUSAGE
WHOLE PIE:
11:00 SLICE: 2.00
**SOUP: CREAM
OF ASPARAGUS, STEAK & ALE OR TOMATO BASIL 3.25
**PIEROGIE
PRIVMEVERA 7.50
ROASTED
POTATO & CHEDDAR PIEROGIES & ROASTED VEGETABLES IN A LIGHT
CREAM SAUCE
**BEEF STEW
WITH A BUTTERED ROLL 7.50
BEEF, POTATO &
CARROTS IN A BEEF GRAVY
**CHICKEN
PANINI WITH A SIDE OF POTATO SALAD 6.75
GRILLED
CHICKEN, SWISS CHEESE, SPINACH, ROASTED RED PEPPERS & BUFFALO
RANCH DRESSING PRESSED ON MULTI GRAIN BREAD
**THREE CHEESE
& BACON WRAP 6.00
CHEDDAR,
PROVOLONE, SWISS, BACON, LETTUCE, TOMATO, RED ONIONS & CHIPOTLE
MAYO
AVOCADO SALAD
6.00 ADD GRILLED OR BREADED CHICKEN 7.75
GARDEN SALAD
TOPPED WITH AVOCADO BACON, ROASTED RED PEPPERS
**HONEY HAM
MELT with A SIDE OF PASTA SALAD 6.50
HONEY MAPLE
TURKEY, MUENSTER CHEESE, SPINACH GRILLED ON A CROISSANT
**GRILLED
CHEESE AND SOUP 6.50
**SOUP AND SIDE
GARDEN SALAD 5.00
**CHILI TOPPED
WITH CHEDDAR CHEESE & BUTTERED ROLL 4.25
**GARDEN SALAD
3.25
CHEF
SALAD 5.75 ITALIAN CHEF 6.00
GRILLED
OR BREADED CHICKEN 6.25
**CHICKEN PARM
ON A ROLL 5.75 SUB 7.50
**MEATBALL PARM
SUB 6.25
SUB OF THE
WEEK!!!
TUNA 5.75
***CORNED
BEEF & CABBAGE STARTS THURSDAY***
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